APOM with the collaboration of UNAPROL to which it adheres, has created and completed projects relating to "Monitoring of oil production and sales flows" and "Traceability, certification and protection of the quality of olive oil".
From the three-year period 2018/2021, APOM, through its National Union of reference UNAPROL, on associated companies, through qualified technicians, promotes new techniques for improving the environmental impact, improving the quality of olive oil and table olives and traceability of Sicilian extra virgin olive oil.
